Loka Rasa 2025’s sole pastry chef, Chef Michael Leuwol discusses his craft, Indonesian desserts, and sweets for festive gathering.
Food
Discover ZERU Sky Terrace at Padma Hotel Semarang, featuring fire-driven Mediterranean flavours, curated cocktails & a refined listening-bar.
Sofitel Bali Nusa Dua appoints Executive Chef Ahmad Syaiful to lead seasonal, ingredient-led menus across its oceanfront restaurants.
Hotel Indigo Bangkok Wireless Road unveils Festive 2025 dining and rooftop celebrations at CHAR, the Infinity Pool, and CHAR Rooftop Bar.
Discover Kimpton Maa-Lai Bangkok’s festive season highlights for 2025, from holiday feasts to family-friendly celebrations.
Tabia restaurant hosts Flavours of Italy at The Westin Ubud, a one-night dinner by chefs Bruno Ferrari and Sebastian Arnold.
Your ultimate 2025 festive season roundup in Jakarta – featuring Christmas feasts, New Year’s Eve parties, and everything in between.
Nikkei cuisine specialists Henshin wins big at World Luxury Restaurant Awards 2025, bringing home three awards.
The St. Regis Jakarta hosts a MasterChef Brunch with Jesselyn Lauwreen at Bel Étage, featuring her spice-led signature dishes.
A range of distinctive stays in some of the world’s most renowned wine regions—from South Africa to Spain and Italy—joins the Small Luxury Hotels (SLH) portfolio.

