At Mandarin Oriental Qianmen, Beijing, in-house fine-dining and proximity to Beijing’s traditional eateries make for a hyperlocal foodie holiday. Text by: Grace Ma
In Beijing’s hutongs — narrow lanes separating rows of siheyuan (courtyard houses) — ordinary folk raise families and build communities, often for generations.
Mandarin Oriental Qianmen, Beijing brought hutong living to another level…
Dining
Prego at The Westin Resort Nusa Dua, Bali unveils its 2026 Monthly Sunday Brunch calendar – 12 themed Italian-inspired brunches.
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The Mediterranean-fired Sunday Brunch will see SKAI Bar & Grill at Padma Resort Legian collaborate with LYD group.
From coastlines to city escapes, Marriott hotels deliver the familiar comfort of Indonesian cuisine through thoughtfully curated restaurants.
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From hand-painted sugee cakes to time-honoured fruit cake recipes, baker Anita Thaver reflects on the nostalgic flavours and traditions that define a Eurasian Christmas celebration.
Bring home the holiday magic with a curated selection of festive treats.
In the bustling neighbourhood of Dharmawangsa, Jakarta, steakhouse Privy works hard to keep the noise outside. You step off a compact four-person elevator into a low-lit room of dark timber, soft lamps, and a bar. The tone is measured: staff move at an unhurried clip, the music sits under the table, and the pacing lets…

