Following the success of its debut, Miss Fish Bali is bringing back SAKURAN, an immersive dining concept that blurs the boundaries between gastronomy, performance and contemporary art. Returning on Friday, 17 July from 7pm, the one-night-only experience once again transforms the restaurant into a theatrical stage where Japanese-inspired traditions meet modern creativity, inviting guests to savour an…
Miss Fish Bali pairs theatrical folklore with refined Japanese culinary precision in a vibrant three-day festival.
Miss Fish Bali launches SEASONS Spring 2026, a two-night immersive dining experience inspired by Colombia’s Barranquilla Festival.
Miss Fish Bali presents SEASONS: Winter 2026, a two-night Edomae-inspired tasting menu with seasonal flavours and more.

