This September, Starfish Bloo at W Bali – Seminyak welcomes YUKI for a special Sunday brunch, where Japanese culinary traditions meet bold flavours, locally sourced Balinese ingredients and an oceanfront setting.
Bali
Discover Kwee Zeen Terrace Bar at Sofitel Bali Nusa Dua Beach Resort, featuring four Negroni cocktails during Negroni Week.
H Gin Cocktail Experience brings exclusive cocktails, guest bartenders, and clifftop sunset views to The Parlour at The edge Bali.
The Westin Nusa Dua brings back World Wellness Weekend Bali, featuring sound healing, wellness brunches, ice baths, and Balinese rituals.
The team behind KALA has opened an Italian restaurant on Jalan Labuansait, built around an open kitchen, a working cheese room and a dining room that gets noisier as the night goes on.
Pasta shaped by hand at My Dear Clara's dedicated pasta section.
My Dear Clara Uluwatu announces itself before the menu even arrives. Paper…
The festive season in Bali comes alive at Four Seasons Sayan and Jimbaran Bay, shaped by local art, riverside gamelan and sunset rituals
Discover SugarSand’s one-night culinary collaboration with TAKK, featuring Chef Ega and Chef Martin in a coastal four-hand dinner.
Uma Cucina at COMO Uma Ubud celebrates its 13th anniversary with The Pasta Heist 2.0, a three-night collaboration with Chef Diego Martinelli.
For one night only, founding chef Enrico Bartolini Bali returns to AMICI Bali for an exclusive five-course dinner.
Discover Byrd Wine Carnival Vol. 4 at Byrd House Bali in Sanur featuring 20+ wines, unlimited tasting and live entertainment.

