New Biophilic Villa Retreat at Ajowa Resort & Spa Seminyak by iNi ViE Hospitality

There is a subtle difference between staying somewhere surrounded by nature and staying somewhere designed to exist with it. At Ajowa Resort & Spa Seminyak, every pathway and space encourages guests to step outside rather than remain behind closed doors, creating a slower rhythm where daylight shapes each room and tropical greenery becomes part of daily…

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Seaside Jazz Mantra Brings Michelin-Starred Dining and Live Jazz to The Meru Sanur

Sanur’s evolving culinary scene continues to embrace immersive dining experiences, and this August, music and gastronomy converge in one unforgettable evening by the sea. Seaside Jazz Mantra, presented by The Meru Sanur and Bali Beach Hotel, The Heritage Collection, invites guests to indulge in a sophisticated celebration of live jazz, fine dining, and expertly crafted cocktails…

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Miss Fish Bali Unveils SEASONS: Summer 2026, an Immersive Ocean-Inspired Dining and Nightlife Experience

This July, Miss Fish unveils SEASONS: Summer 2026, a two-night immersive experience that blurs the boundaries between fine dining, theatrical storytelling and after-dark revelry. Taking place on 24 and 25 July 2026, the event transforms the restaurant into a fantastical realm known as the Forest of the Sea – a dreamlike landscape where underwater wonder meets…

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Discover a Private BBQ Dinner in Bali at Jejala Pool Bar

Some occasions deserve a little more time. A birthday shared with family, a long-overdue reunion with friends, or an anniversary celebrated without distraction often calls for a setting where conversation lingers as comfortably as the meal itself. Mövenpick Resort & Spa Jimbaran Bali introduces a new Private BBQ Experience at Jejala Pool Bar that embraces exactly that slower rhythm,…

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Bali Dessert Week Showcases Indonesian Flavours Through the Art of Modern Pâtisserie

Indonesia’s rich culinary heritage has long inspired chefs working across savoury cuisine, but increasingly, it is becoming a compelling source of creativity in the world of pastry. This July, Bali Beach Hotel, The Heritage Collection embraces that movement with Bali Dessert Week: Pâtisserie Artistry, a month-long culinary showcase at roso Restaurant that reimagines local flavours through the…

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Anantara Ubud Bali Resort Launches Wings & Roots of Payangan Culinary and Cultural Journey in Bali

In the emerald highlands of Payangan, where mist drifts through the jungle and centuries-old traditions remain woven into everyday life, Anantara Ubud Bali Resort is inviting travellers to experience Bali beyond the familiar. From 22 to 24 July 2026, the luxury retreat unveils Wings & Roots of Payangan, an immersive three-day programme that celebrates the island’s living…

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epicure Magazine © 2026. All Rights Reserved.

Newsletter

epicure Magazine © 2026. All Rights Reserved.